Crop Defense

Agro-Mos®

Agro-Mos® is a liquid fermentation solution for all crops that primes plants’ natural defenses, delivering nutrition to improve plant vitality in the face of stress.
 

Extensive nutrigenomic evidence shows activation of defense genes that fortify plant cells and tissues. This fortification supports a crop’s ability to reach maximum yield and quality potential.

Agro-Mos provides comprehensive coverage through systemic action and has no yield drag.

Read more

Product Benefits

  • Complements conventional IPM. Reduces overall pesticide use, and residues resulting from synthetic chemistries, while maintaining results.
  • Excellent tank mix partner with easy-to-use formulation that allows for safe handling and application. Highly compatible in a tank mix with a low use rate.
  • As an OMRI-listed formulation, Agro Mos is a naturally derived crop input with excellent crop and environmental safety.

Product Specifications

Active Ingredient:Yeast cell wall, bacterial fermentation extract, copper sulfate
Formulation:Liquid fermentation solution
Application:Until harvest; can be applied with most traditional application programs
Restricted Use:No

The Science

Pushing the science behind plant disease prevention, this first-of-its-kind yeast derived product helps safeguard against the threat of performance-robbing stresses.

Agro-Mos provides precise nutrition to improve plant vitality in the face of stress during the growing season. It works by priming a crop’s own internal and external defense mechanisms, ultimately helping engage a plant’s natural response against environmental stressors. 

Plus, as a plant develops defense mechanisms, energy is conserved so no yield is lost during the process.

Primary Crops

Field trial data

Research showed Agro-Mos oranges achieved higher average fruits per branch, percent of fruit set and yield compared to the control. Similarly, cherry tomato research showed higher yield, number of fruit per plant and fruit weight compared to the control.

Additionally, third-party research showed a significant reduction in overall pesticide use while maintaining or improving plant health.